As much as it pains me to question the judgment of the man who played Dr. Archibald "Moonlight" Graham, The Loop Lunch Club believes that to truly go the distance in finding the Loop's best lunch spot one must possess a more thorough criteria. Thus, we also place a great deal of importance on waitress attractiveness. This week's LLC meeting at Maxim's Restaurant at 20 N Clark featured a delicious roast served by the new love of my life and possible Ms. Russia 2009, our waitress. As for the bread, well, we'll get to that later.
Maxim's is the latest stop on Diner Dan Ofman's tour of the OK. "It's eerily similar to Petro's," Ofman said, taking in the painted murals, jazz piano soundtrack and foreign accents of the staff. The darkened windows and diner menu offered levels of depression and predictability reminiscent of a Cubs' season. Thankfully the prices were more reasonable than Wrigley's, and the same can be said of Maxim's chances of winning the World Series. "Just what you need on a cold windy day," Ofman said as he eased his pain with a steaming mug, "hot coffee!" Moonlight graham smiled from the corner booth over his creamed corn.
The menu at Maxim's is printed daily and is as all encompassing as this blog's readership, including everything from omelets ("pan blended at ultra high speed"), to Italian pastas, Mediterranean dishes, and even BBQ ribs. I could see myself spending a day there. With all the worldwide flavors what fascinated me most were the "Businessmen's Specials." I didn't bother looking them over, assuming I'd be refused service on account of my denim pants, unpressed shirt, and pure lack of professionalism and career ambition. Rob Anderson inquired to our lovely waitress what these specials were about. "It's just a title," she said, combining a down to earth honesty with a voice from heaven.
The calm before the storm |
Danny "Fair Warning" Rubenstein arrived just as we finished ordering and immediately commented, "Our waitress could be a super model." My heart filled with jealousy and my eyes shot daggers at the social media expert who had the audacity to look at my future wife. Considering I don't yet know her name perhaps it'd be appropriate for me to scale down the possessiveness. For now.
How many people have taken more pictures of omelets than I have? |
With a solid roll Anderson believes it could be "excellent" |
Anderson and Spira both ordered the California chicken sandwich (Is it implied that Spira orders anything with the word "California" along with a diet Coke or do I still have to report this each week?). Both were pleased with their sandwich, though struggled to truly enjoy it because it was lacking in Lancaster's primary requirement: bread. It was served on straight out of the bag, untoasted, flimsy Wonder Bread. "It's a shame," said Anderson as he shook his head at the sandwich that might have been, "because I really like the contents." The bread bashing went on for quite some time. We asked rye, Maxim's asked rye not? We said sourdough, Maxim's said sourdon't. It was a fatal flaw that will crush Maxim's chances in the bracket.
At least 1,000 words in this one |
Maxim's Notes:
Beautiful handwriting. It appears our relationship is intimate enough that she calls me Am now. |
- Shockingly long and well-informed discussion concerning the philosophical consequences of the curse in Beauty and the Beast.
- While collecting money for the check (right) there were just enough small bills to make perfect change. "Bang-a-Rang!" Said Anderson.
- Absence of Steve "Late" Lake, though I'm sure he'll visit soon after reading this post. After all, If you blog it, he will come.
But Am, what about Omega's "stringy-cheese" Omelet?!
ReplyDeleteI'm not exactly sure how, but Rubenstein found out that our waitresses name is Olga. She looked like an Olga.
ReplyDelete